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A Pinch of This, a Dash of That

The following is from the “Alice’s Restaurant Cookbook”:

Tomatoes and oregano make it Italian; wine and tarragon make it French. Sour cream makes it Russian; lemon and cinnamon make it Greek. Soy sauce makes it Chinese; O alho torna-o bom.Garlic makes it good.

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The Plus version of this story

O tomate e os orégãos tornam o prato italiano; o vinho e o estragão tornam-no francês. As natas ácidas tornam-no russo; o limão e a canela tornam-no grego. O molho de soja torna-o chinês; o alho torna-o bom.

Tomatoes and oregano make it Italian; wine and tarragon make it French. Sour cream makes it Russian; lemon and cinnamon make it Greek. Soy sauce makes it Chinese; garlic makes it good.

💬 Today's vocabulary

🍅 Tomate [masc. noun]: Tomato🍛 Prato [masc. noun]: Dish, plate🍷 Vinho [masc. noun]: Wine🥫 Natas [femin. noun]: Cream🥧 Canela [femin. noun]: Cinnamon 🧂 Molho [masc. noun]: Sauce🧄 Alho [masc. noun]: Garlic

There is a Plus version of this story

The same story, taken further, for DailyNata Plus members. This one works on pronunciation and spelling.

  • The whole story in Portuguese, and its English
  • The words in it, explained, with examples
  • 2 more recordings
  • 2 interactive exercises

Written for level B1. Every story has its own, anywhere from A1 to B2.

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